Pickled Pork
1:56
Pickled Pork
14 viewsMay 24, 2015
Food NetworkAlton Brown
45K views · 794 reactions | My husband creates pure art using pork meat and pickled cabbage! Ingredients: pork meat - 1 kg (2.2 lb) for the filling: pickled cabbage - 400 g (14 oz) green onion - 40 g (1.4 oz) bacon - 200 g (7 oz) oil - 20 ml (0.7 fl oz) Tray size 20 x 28 cm (8 x 11 in) oil - 20 ml (0.7 fl oz) IN THE OVEN 170 °C (337 °F)/35 minutes | Cookrate | Facebook
4:49
45K views · 794 reactions | My husband creates pure art using po…
45.8K views2 weeks ago
FacebookCookrate
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