Forget Butter Chicken, try this Ghee Murgh! 🤤🔥

Recipe⤵️ Would you eat this? Homemade Butter Ingredients: 1 cup heavy cream Directions: In a large bowl, use an electric mixer to mix the heavy cream until the liquid starts to separate from the fat Drain the liquid, then use your hands to press the remaining butter together into a ball, squeezing out any excess liquid Transfer the butter to a bowl of cold water, repeating the steps of rinsing and squeezing 2-3 more times In a bowl, combine the butter with a pinch of seal salt, for flavor Enjoy!

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₹2000 वाला A2 Ghee या ₹600 वाला घी? असली फर्क क्या है? सच जानकर खरीदने का तरीका बदल जाएगा