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  1. Perfect Roasted Beets Recipe - Cookie and Kate

    Sep 2, 2024 · Learn how to roast beets with this simple recipe! No foil here. For best flavor, slice the beets and roast them on a pan.

  2. Tasty Roasted Beets Recipe

    Sep 4, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper. Toss together beets, olive oil, and thyme in a large bowl until beets are well …

  3. Roasted Beets Recipe | Ina Garten | Food Network

    Place the cut beets on a baking sheet and toss with the olive oil, thyme leaves, salt, and pepper. Roast for 35 to 40 minutes, turning once or twice with a spatula, until the beets are tender.

  4. Roasted Beets - Spend with Pennies

    Apr 16, 2025 · Serve roasted beets on their own with a little crumble of goat cheese and some fresh thyme or basil, and a splash of vinegar. Beets are a delicious side with roasted chicken …

  5. Roasted Beets Recipe - Love and Lemons

    Learn how to roast beets with this easy recipe! Tender and flavorful, the oven roasted beets are a delicious fall or winter side dish.

  6. Roasted Beets with Balsamic Glaze Recipe - Simply Recipes

    Aug 8, 2025 · The BEST way to cook beets? Roasted! These ruby red beets are roasted in the oven until sweet and caramelized, then tossed with orange zest and a balsamic glaze. So good!

  7. Basic Roasted Beets Recipe (With Video) - Martha Stewart

    Sep 11, 2024 · Our roasted beets recipe produces sweet, tender beets every time. All you need for this easy technique is beets and aluminum foil to wrap them.

  8. How To Roast Beets (Easy Step-by-Step Recipe) | The Kitchn

    Sep 26, 2025 · Read reviews! Here's an easy step-by-step recipe for roasting perfectly tender beets every time.

  9. Fast & Easy Oven Roasted Beets Without Foil - Roots and Radishes

    Sep 11, 2025 · The easiest way to roast beets: no foil, low mess, and halved for quicker roasting. Perfect for meal prep, salads, and seasonal sides!

  10. Roasted Beets | The Mediterranean Dish

    Feb 20, 2024 · The short answer to how to roast beets is to peel and slice them into wedges, then coat with olive oil, sprinkle with salt, and roast in a 425°F oven, turning until tender (about 45 …