Check out this video for how to make some Carolina Crab Boil.

Seafood boil with crab, shrimp, potatoes, and corn - Hikko.ne/Shutterstock Seafood lovers all know that fresh crab beats the canned stuff hands down. But there's more to tracking down the best live ...

I have seen a lot of delivery concepts in New York City. Some are good. Some are great. But I have never seen anything quite ...

The beloved seafood and soul food restaurant known for "proudly serving bold Bay Area flavor" is diving into Havana, Florida ...

Join two British travelers as they embark on a culinary adventure in the US, visiting G.A.I.V Seafood to try their first Cajun crawfish boil. From piles of vibrant crawfish to massive lobster and blue ...

From Detroit to Ann Arbor and Grand Rapids, these Michigan seafood spots give crab lovers plenty of reasons to hit the road ...

Sunbury Crab Company gets it right, consistently, which is why people keep coming back like salmon returning to spawn, except ...

The Sunbury Crab Company in Midway proves that paper plates and picnic tables are all you need when the crab is this ...

Live out your Youtube "mukbang" dreams at this new seafood boil restaurant coming soon with giant Dungeness crab legs and ...

Smithsonian researchers discovered who devours the most young blue crabs in the Chesapeake Bay — it’s not people or even fish, but older, larger blue crabs with a surprising taste for cannibalism. And ...

The Chesapeake Bay's most popular crustacean has a dark streak. Cannibalism is the No. 1 killer of juvenile blue crabs in mid-salinity waters where they are known to congregate, according to a new ...

Smithsonian study finds juvenile crabs rely on shrinking shallow-water habitats to escape cannibalism by adults Kristen Goodhue The Chesapeake Bay’s most popular crustacean has a dark streak.