Preserve your basil bounty with this two-ingredient flavor booster you can use all year.

As the weather warms up, fresh basil is constantly on hand in our kitchens. It's hard to find a dish that isn't improved by a handful of this bright, fragrant herb. With a sweet, peppery taste, there ...

Learn what makes Genovese, Thai, purple, lemon, cinnamon, holy, and Aromatto basil unique — and the best ways to cook with ...

Basil season is upon us! If you're up to your knees (or higher!) in basil, don't panic. There's plenty to do with this sweet, fragrant summer herb beyond blending it into pesto (but can you ever have ...