Like earl grey–chocolate cupcakes and blistered green beans.

Add Yahoo as a preferred source to see more of our stories on Google. These soup recipes feature the earthy and meaty flavor of mushrooms, making them a comforting meal for chilly nights. Recipes like ...

A classic creamy mushroom soup makes an inviting first course or weekend lunch. This one takes a slightly different twist ...

From the Recipe Creator: This green bean casserole has always been one of my favorite dishes—it’s so easy to put together! You can make it before any guests arrive and keep it refrigerated until ...

Mushrooms add interesting flavors to dishes, and different mushrooms, treated in different ways, even more so. These recipes use three different mushrooms. The panini, topped with portabellos, make a ...

This spinach, mushroom, and lentil soup is a hearty yet light meal, combining protein-packed lentils, iron-rich spinach, and savory mushrooms in a low-sodium vegetable broth. Ready in under 30 minutes ...

What can a Jewish cookbook from 1946 tell us about the 21st-century Jewish-American experience? Liza Schoenfein, the Forward’s senior food writer, and Jane Ziegelman, a culinary historian, took our ...

The days are growing shorter, the shadows getting longer, and readers -- several in one week -- are requesting mushroom soup recipes. Mushroom soup always soothes and warms, but these days, it’s the ...

Shiitake mushrooms from North Tabor Farm on Martha’s Vineyard inspired this recipe from my cookbook “The Beetlebung Farm.” Related Articles Recipe: These cookies are perfect when you need dessert in a ...