Serious Eats on MSN
Meet the Ferrari of knives: Our 8 favorite Damascus steel blades
We have top picks from Shun, Miyabi, and Zwilling.
Miyabi makes its knives in Seki, the home of Japanese samurai-sword makers. The brand’s $280 chef’s knife—usually an 8-inch-long blade with a 5-inch handle— is a favorite among professionals, ...
Add Yahoo as a preferred source to see more of our stories on Google. There are several unspoken rules in the Food52 office: A batch of Chemex coffee is meant to be shared, when pie is served in the ...
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