Better Homes & Gardens on MSN
Canning Green Beans Without a Pressure Cooker—or With One
Get the best methods for canning green beans with or without a pressure cooker and never let a single pod go to waste.
Canning is a method to preserve food using boiling water or steam to create an airtight seal inside of a glass jar. It is a simple process that is often made out to be much more complicated than it ...
Prepare waterbath canner, jars and lids according to manufacturer’s instructions. Measure ingredients. Combine fruit, fruit juice and lemon juice in an 8-quart saucepan. Gradually stir in measured ...
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