Grilled zucchini and yellow squash are dressed in a spicy sauce of tomatillos, pistachios, and charred serrano chiles. Elizabeth Mervosh is a recipe tester and developer for People Inc. Food Studios ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

This grilled zucchini and squash is the perfect side dish for summer nights with friends and family. It’s a simple recipe that tastes great and has endless options. Zucchini and yellow squash are ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Heat a grill to high heat. Seed the squash. Cut into ¼-⅓ inch-thick pieces or wedges. The heartier squash like acorn, should be cut a little thinner while the more tender squash like delicata, should ...

The upcoming holiday season can have a way of extending the belt line, but there is a great way to preempt the calorie comas by eating a little more healthfully now with an abundant array of fall ...

Treat the acorn squash like a steak and season it with plenty of sweet flavors — maple syrup and a cinnamon finish. Instructions: Heat grill to medium-high heat (350-400 degrees) and prepare for ...