Pork tenderloin sandwiches are a classic Midwest food, but not all are equal. Here's the 11 best spots to snag pork ...

If you are looking for a topic guaranteed to spark debate and strong opinions, the do's and don'ts of a great barbecue is a safe bet. It inspires loyalty and pride, with everyone having a "right way ...

Former linebacker and chef Derrell Smith stops by the TODAY kitchen to share some recipes that will have you ready for game day. He makes a hot pork tenderloin sandwich and a tater tot poutine. Get ...

When you think of a gyro, pork isn’t the cut of meat that typically comes to mind. Here in the United States, we usually see a mix of beef and lamb, but in Greece, pork is the most commonly used.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Pulled pork takes some time and love in the kitchen. It's not a quick meal, but when done right, it's ...

When in doubt, make a sandwich. Whether you're throwing together an easy brown bag lunch or craving an overstuffed sub for supper, there's a sandwich for every occasion—simple or stacked! Ree Drummond ...

Pulled pork is the quintessential party food. I say this because most recipes for pulled pork yield a decent amount of meat, making it an ideal choice for bigger gatherings. And pulled pork is equally ...