About the business: Crabby’s opened Oct. 5, 2016. We offer an assortment of fresh seafood, some with a Cajun twist; also ribs, burgers, and comfort food. We have recently redone the menu and have ...

Lynn Albanese, owner of Crabby’s, and Chef Brian Sexton show off favorite options at the restaurant, including monster lobster tail, filet mignon and potato skins, a crab sampler and jumbo blue claw ...

Longtime restaurateur Ron Roberts made his mark in Dallas when he opened a seafood restaurant. After opening Crabby’s Seafood Grill and Pipes Bar on Lower Demunds Road just over six months ago, ...

Crabby’s slogan is a “taste of seafood heaven since 1985,” which shows you the pride its owners and staff take in their tiny seafood shack. But if you aren’t a seafood fan, you will find plenty of ...