Comfort food isn’t defined by the same qualities across cultures, although there are certainly similarities. “Japanese comfort food typically consists of dishes that one might find in a Japanese home ...

IF miso soup and sushi are all that come to mind when you think of Japanese cuisine, it’s time to step away from the takeout California rolls and pick up a santoku bocho (all-purpose Japanese knife).

Curry over rice is just the beginning. Here’s how to use the flavorful, ultra-convenient roux cubes in everything from noodle soups to flaky handpies.

What better way to experience Japanese cooking than to learn it yourself in the comfort of a Japanese home or studio? With cooking classes ranging from sushi to making bentos to vegan ramen and gyoza, ...

Isekai Izakaya Nobu is the hit new gourmet anime series that's now streaming worldwide! Live Japan has teamed up with the star chef behind the scenes to bring you easy to make, unique Japanese recipes ...

(07-25) 13:16 PDT -- In its beginning, California cuisine spoke with French and Italian accents, expressing itself through arugula and goat cheese from nearby farms. But our newfound fascination with ...

From wartime Japan to American casseroles, the story of one breadcrumb’s rise — and the science behind why it stays so crispy ...