Peppers are a staple in many Ohio vegetable gardens, perhaps because of the variety of shapes, sizes,colors, tastes and level of hotness available to gardeners! Peppers have increased in culinary ...

Bell peppers change color as they ripen, going from green to yellow to orange to red, with taste and nutrients increasing. All peppers are good for you, but red bell peppers are the healthiest because ...

Add Yahoo as a preferred source to see more of our stories on Google. Produce experts weigh in. Getty Images / Grace Cary If you’ve marveled at the bright red, orange, yellow, and green hues of bell ...

The bell pepper market class under which the peppers are sold in the U.S. only includes a species known as Capsicum annuum. The coloring of some C. annuum varieties may be influenced by their maturity ...